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Southwest bull sales : Angus, Balancer, Gelbvieh
Testimonials for bulls : Bar T Bar Ranch

“Hardiness is exemplified by those individuals which carry on their relentless production assignments year after year with minimum assistance.”

—Tom Lasater

The Prosser Family
P.O. Box 190
Winslow, AZ 86047
928.289.2619 (winter) 928.477.2458 (summer) info@bartbar.com

Southwest bull sales

Bull sales

 

What people are saying about our bulls...

“I just wanted to share the results on the 59 steers I sent to the feedlot in Texas. They got slaughtered this month. Of the 59 head, 54 graded choice or better (two graded prime). I had them fed on 'natural feed,' and 41 of them qualified to sell through the 'Creekstone Farms' program and I got a premium of about $150 per head. These higher-grading calves were because of the good bulls I got from Bob and the AI Angus bulls I used from Gary — with my selection dominated by 'marbling' traits. This is despite the fact that my cow herd is still predominately a Beefmaster / Brangus herd. Thank you both for helping me move toward my cattle goals!”

—Chuck Backus, Quarter Circle U Ranch, Apache Junction, AZ

“We need cattle that will sustain themselves on minimum resources and a minimum amount of supplement. We knew bulls from the Bar T Bar Ranch could provide that...We’ve had good acclimation with the Bar T Bar bulls. They’re very fertile and easy calving. They’re exactly what they’re advertised to be.”

—Duane Coleman, Hopi 3 Canyon Ranch, Winslow, AZ

“I’ve had really good luck with the fertility, mothering ability and the weaning weight of the calves... The bulls come to us in what I think is perfect condition... they turn the bulls out on some rocky country so their feet are in good shape. They’re ready to do the job when they get here. The cattle have really good growth, but they’re not too big-framed.”

—Ray Guymon, Guymon Ranch, Huntington, UT

“The Bar T Bar cattle that have gone through our Sharing Total Added Value Alliance program have explosive growth — far superior growth — and still work on the carcass side.”

—Ben Brophy, Caprock Cattle Feeders

“Bar T Bar has done a tremendous job of developing genetics that work with limited feed resources. The Balancers from Bar T Bar Ranch are filling a need in Sonora, where cows have gotten too big with too little fertility. These cattle fit for many reasons.”

—Ray Rodriguez, Agro-Tech