The Bar T Bar Ranch’s Mission
The Lord has blessed us with a unique, rewarding lifestyle and a long family tradition of taking care of this land base, livestock, and other products produced from it. In gratitude, we do not take lightly these stewardship responsibilities. From the high desert near I-40 to the pine forest south to the Mogollon rim, we strive to provide a healthy landscape that will generate a financial benefit from alternative sources while providing open space values. We take pride in producing quality seedstock and quality beef for the retail consumer, which, in turn, provides a profit for our economic sustainability. This ensures an opportunity for the next generation to carry on this tradition. Our relationships are built on trust and integrity. We strive for a quality of life that fosters lifelong learning in ourselves, our employees, and our community.
Overall Objectives
- To produce quality products of which we can be proud
- To have a solid customer base and a high percentage of repeat customers
- To keep physical surroundings, facilities, and equipment neat and in good repair
- To improve efficiencies and reduce operating costs
- To have greater longevity of employees
- To have clearly understood ranch goals and expectations
- To improve communications and shared information with our customers and ourselves